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How To Make Milk Shakes For the
coolest, most refreshing milk shakes, chill the milk and make sure the
ice cream is frozen hard before making your milk shake. Shakes may be
made quickly in a kitchen blender, but you can also make one the
old-fashioned way by placing all the ingredients in a sealed container
and vigorously shaking it until it is thoroughly mixed and frothy -- a
classic milk shake.
Vanilla Milk Shake, or White Cow
can easily make a traditional vanilla milk shake -- known as a "White
Cow" -- by smoothly blending 3 or 4 scoops of vanilla ice cream, 1
tablespoonful of vanilla extract, and 1-1/2 to 2 cups of ice-cold milk,
depending on the size of your container.
Chocolate Milk Shake, or Brown Cow
can make a chocolate milk shake or "Brown Cow" by blending 3 or 4
scoops of vanilla ice cream, 1 teaspoonful of vanilla extract, 1/4 cup
of chocolate syrup, and 1-1/2 to 2 cups of ice-cold milk. If you want a
richer, more chocolatey shake, then use chocolate ice cream instead of
Milk Shakes, Any Flavor
add 1 or 2 ounces of any flavor of old-time "fountain syrup" to 3 or 4
scoops of homemade ice cream and 1-1/2 to 2 cups of ice-cold milk, then
shake or blend till frothy.
Milk Shakes or "Malts" were once very popular, but they are not often
seen on today's fast-food menus. This always puzzles me since there is
nothing like the rich, full-bodied taste of a Malt. You haven't lived
till you've tasted an old-fashioned "Chocolate Malt"; they are
To make this old-time ice cream parlor treat,
just make your milk shake as usual, but first add to it a tablespoonful
or two of malted milk powder. Malted milk powder is available at most
Vanilla Milk Shake Recipe The
old-fashioned milk shake recipe
Fill a glass two-thirds full
of milk, sweeten to taste with any fruit syrup or with sugar, and then
flavor with vanilla. Fill glass up with cracked ice and shake well
together until thoroughly mixed.
Milk Shake Recipes
early recipes for milk shakes are taken from an old recipe
scrapbook of 1929. The first is from an unidentified newspaper
clipping of 1912.
Refreshing Milk Drink for Summer
into a tumbler about two tablespoonfuls of broken ice, two
tablespoonfuls of chocolate syrup, three tablespoonfuls of whipped
cream, one gill of milk, and half a gill of soda water from a siphon
bottle or Apollinaris water. Stir well before drinking. A tablespoonful
of vanilla ice cream is a desirable addition. It is a delicious drink,
even if the soda or Apollinaris water and ice cream be omitted.
A plainer drink is made by combining the syrup, a gill and a half of milk, and the ice, and shaking well.
Wild Frosty Chocolate Drink
tablespoonfuls chocolate fountain syrup, 1/2 cup milk, 4 tablespoonfuls
ice cream, soda water. Combine syrup, milk, and ice cream. Stir well or
shake. Add soda water to fill glass.